The Oxford Handbook of Food Ethics

The Oxford Handbook of Food Ethics

Anne Barnhill (Editor); Tyler Doggett (Editor); Mark Budolfson (Editor)

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Author
Anne Barnhill (Editor); Tyler Doggett (Editor); Mark Budolfson (Editor)
Publish Date
2018-02-05
Book Type
Hardcover
Number of Pages
818
Publisher Name
5054
ISBN-10
0199372268
ISBN-13
9780199372263
citemno
241585
SKU
9780199372263

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