125 easy one-pot meals that reveal the world of flavorful possibilities inside a simple skillet—America's most common cooking tool—from the James Beard Award-winning team at Milk Street. From a wok to a clay pot, every cuisine has a ubiquitous pot or pan...

125 all-new, easy, affordable, and delicious recipes from the best-selling authors of 30-Minute Mediterranean Diet CookbookFresh off the success of their first cookbook, 30-Minute Mediterranean Diet Cookbook, authors Deanna Segrave-Daly, RD and Serena...

A spirited new translation of a forgotten classic, shot through with timeless wisdomIs there an art to drinking alcohol? Can drinking ever be a virtue? The Renaissance humanist and neoclassical poet Vincent Obsopoeus (ca. 1498–1539) thought so. In the...

A reference book that introduces the nuances and versatility of 100 members the chili family in lively four-color illustrations, this volume presents everything the aspiring chef or gardener needs to help them harness the heat.With more than 2,000...

NEW YORK TIMES BESTSELLER • 140+ delicious and accessible recipes for super-easy, family-friendly, mostly gluten-free weekday meals, from the TV star and author of True ComfortIn her bestselling cookbooks, True Comfort and True Roots, Kristin Cavallari...

Chinese was the earliest truly global cuisine. When the first Chinese laborers began to settle abroad, restaurants appeared in their wake. Yet Chinese has the curious distinction of being both one of the world’s best-loved culinary traditions and one of...

New York Times BestsellerLonglisted for the Baillie Gifford PrizeShortlisted for the Waterstones Book of the Year“A fearless investigation into how we have become hooked.” ―Financial TimesA manifesto to change how you eat and how you think about the...

The complete Milk Street TV show cookbook, featuring each dish from every episode and more -- over 500 dishes in all, including 65+ new recipes from the 2022-2023 season.Christopher Kimball's James Beard, IACP, and Emmy Award-winning Milk Street TV show...

Tuscan native and accomplished home cook Giulia Scarpaleggia shares the wholesome, comforting, and nostalgic recipes of cucina povera—Italian peasant cooking that is equal parts thrifty, nourishing, and delicious.The Italians call it l’arte...

The Italian Daughter’s Cookbook is an ode to authentic Calabrese cuisine. In this captivating journey through the vibrant and often undiscovered southern regions of Italy, Cathy Coluccio Fazzolari—daughter of the pioneer purveyor of high end and top...

This new edition of the best-selling Air Fryer Perfection has been updated and expanded with all-new equipment ratings and 50 more recipesEverything that has made Air Fryer Perfection a best-seller is here along with reviews of the newest air fryers to...